Comments on: Desserts at Chateau Hestia

By: A November Lunch at Chateau Hestia

A November Lunch at Chateau Hestia — Sat, 08 Nov 2008 14:31:15 +0000

[...] failed to note that the Chateau Hestia is better known in the blogsphere for the quality of its desserts, so we missed this other specialty of the house. Curiously though [...]

By: rhoda

rhoda — Wed, 11 Jun 2008 12:01:09 +0000

hey pwede palang mag snack lang doon? kasi sa pagkakaalam ko set menu lang ang offer nila….. kasi naghahanap ako ng place na pwedeng mag snack lang na medyo tahimik. thanks for the tip hehehe

By: Tale of the Traveling Pinky: Haruhi at Yoki's House » Nina Fuentes

Tale of the Traveling Pinky: Haruhi at Yoki's House » Nina Fuentes — Thu, 22 May 2008 18:51:10 +0000

[...] Bee Farm, had a filling authentic Vietnamese lunch at Bawai’s, indulged our sweet tooth at Chateau Hestia, marveled at the treasures inside Yoki’s House, had a late merienda at the T House and [...]

By: Ryan, the delusional chef

Ryan, the delusional chef — Sun, 18 May 2008 16:10:45 +0000

@ watson- I hop you had a hearty lunch.

@ Khursten- Yes! Marmalade is love! =D

By: Khursten

Khursten — Fri, 16 May 2008 04:52:39 +0000

wow!! :3 Kakagutom talaga. :3 I’m a fan of marmalade and to see it with panacotta. <3 <3

By: watson

watson — Fri, 16 May 2008 03:40:02 +0000

Tamang-tama ang daan ko dito, malapit na ang lunchtime. I worked up an appetite just by looking at the photos!

Nina, thanks for the heads-up in my blog! I appreciate it.

By: Ryan, the delusional chef

Ryan, the delusional chef — Thu, 15 May 2008 16:32:02 +0000

sobrang sarap nya. actually, bitin nga ako eh. ^_^

By: ces

ces — Wed, 14 May 2008 23:00:32 +0000

yum yum yum! love pannacotta too!