Comments on: Lunch @ Dampa, Farmer's Market

By: Chowhound

Chowhound — Sun, 19 Apr 2009 15:33:45 +0000

That looks fabulous! The crabs, the prawns, that grilled stuffed squid…yum..I wish I’m in Manila right now. Thanks for sharing your lovely pictures.

By: Entrepinoy

Entrepinoy — Tue, 14 Apr 2009 01:40:05 +0000

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By: maggie

maggie — Sun, 12 Apr 2009 13:35:35 +0000

i’ve been to Dampa Farmer’s twice and I just can’t help but agree with your observations, even the people around the place are nice.

my favorites are the sweet and spicy crab, relyenong pusit, seaweed salad and sinigang na sugpo.

By: Dante Ward

Dante Ward — Tue, 07 Apr 2009 01:59:01 +0000

Ang sarap. will bring the family there next.

By: mrs lavendula

mrs lavendula — Mon, 06 Apr 2009 12:58:34 +0000

wow! the dishes look sooo good!

By: Entrepinoy

Entrepinoy — Fri, 03 Apr 2009 02:32:03 +0000

Wow! I love to eat rellenong inihaw na pusit. Seafoods at Dampa, San Dionisio, Paranaque are also great to try.

By: Angeli

Angeli — Fri, 27 Mar 2009 13:24:22 +0000

Oh. You are so yummy… /grabs

By: Badet

Badet — Fri, 27 Mar 2009 05:33:23 +0000

The shrimp made my mouth water. Although Dampa is nearest to my office, I still prefer the Palutuan along Macapagal Blvd. especially Aling Tonya’s for my seafood feast. =)