Just like I did! At the start of summer, Greenwich launched the Greenwich Overloaded Pizzas, which boasts of having the most toppings on any local pizza available. This new product line also signaled Greenwich’s expansion into rolled edge thick-crust pizza, with the 2 new flavors serving as it’s maiden offerings. I got to sample these [...]
Entries Tagged as 'Filipino'
Discover Something Deliciously Different!
May 12th, 2008 2 Comments
Tags: greenwich · greenwich special · overloaded · pizza
Sea Kid Crispy Pusit and Crispy Dilis
May 12th, 2008 5 Comments
It was one late afternoon a few months back when we discovered this snack. I was at the SM City North Edsa with my mom and Nina and we were passing through the Snack Exchange area when I noticed these on a display case in the center isle. I was excited to learn [...]
Tags: anchovies · dilis · pusit · squid
The Adobo Bento– a Pinoy take on Japanese boxed meals
April 25th, 2008 21 Comments
As a kid I was fascinated with bentos since I first saw one on Japan Video Topics. If you are unfamiliar about Japan Video Topics, it’s a mini-program wherein they showcase things of interest about Japan and it’s culture such as tourist spots, festivals,technology, food, etc. These are shown on a daily basis during odd [...]
Tags: adobo · aubergine · bagoong · baon · bento · brown rice · eggplant · filipino food · kainpinoy · kamatis · Lasang Pinoy · picnic · pinoy bento · talong · tomato
Halo Halo Season
April 24th, 2008 2 Comments
Summer in the Philippines is both an anticipated and dreaded season. Holidays, out of town trips and beach escapades are among the first thing that comes to mind when summer is mentioned, coupled with a surge of excitement of what’s to come. On the otherhand summer also means one thing: swealtering heat. How do you [...]
