Breakfast at Jollibee

These past 3 months, I have spent my nights awake, keeping watch over my sick stepfather at the hospital. I get really hungry in the morning-towards the end of my “shift”,- so what I do is head on down to the Jollibee outlet downstairs to get my breakfast fix with an order, or two, of Jollibee Breakfast Joys.

Bangus Crispy Bangus

Jollibee Breakfast Joys provide us with the convenience of staying in bed a little longer or attending to our my morning duties, such as gearing up for work, preparing for school, etc. This is such a treat because then I don’t need to cook myself breakfast when I get home—I can just walk in the door and go straight to bed!

Longganisa Longganisa

With choices ranging from rice meals to pancakes, Jollibee Breakfast Joys offer something to suit every taste. Those who want a traditional Pinoy rice meal can choose among any of the following: Longganisa, Crispy Bangus, Chicken Tocino, Beef Tapa, Hotdog, Corned Beef and Breakfast Steak which all come with garlic rice, fried egg and a choice between coffee, hot chocolate or any regular cold drink.

PancakeSandwichPancake Sandwich

Alternatively, if you feel like eating something sweet there’s the 2-pc Pancakes with butter and maple syrup. There’s also the signature Pancake Sandwich, a treat of savory sausage patty and scrambled egg in between two pancakes.

Pancakes2 Pieces Pancakes

While I have tried all of the meals on the Breakfast Joys menu, the 2-pc. Pancakes and the Hotdog meal are definite favorites that I always order, with pineapple juice and a cup of hot chocolate. Quite a heavy breakfast, I know– but hey! They do say that breakfast is the most important meal of the day.

Hotdog Hotdog

The Jollibee Breakfast Joys are served hot and fresh daily, and are available until 11 am for dine-in, take-out, and drive-thru, or through the 8-7000 Jollibee Express Delivery service.

2 thoughts on “Breakfast at Jollibee”

  1. Jollibee Pancakes are much better than those of McDo. Don’t know why. Tried to emulate the pancake recipe at home, but can’t seem tog et the right mix. And it is good that the food chain is being environmantally friendly by doing away with styrofoam boxes and going for melanin plates. Is that good. I think so.

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