Top Singaporean chef Lisa Leong flew in to Manila recently to demonstrate the uses of MCT products by hosting a cooking demo at Tang City in Glorietta. Aside from being a top chef, Chef Leong has long been an advocate of healthy living and healthful eating. Normally, when we hear healthful food, we think […]
Entries Tagged as 'Chinese'
Lisa Leung at Tang City
October 9th, 2008 1 Comment
Tags: Lisa Leung · Singapore Cuisine · Tang City
Chowking's Chao Fan (Fried Rice)
September 22nd, 2008 4 Comments
Good news to all Chao Fan lovers like myself! Chowking now has four variants of Chow Fan: Spicy, Beef, Pork and Yang Chow. I love all four, but I have to say that the Yang chow– with Chinese chorizo, shrimps, chopped vegetables and fried egg–, and the Beef Chao Fan–packed with a rich, beefy flavor, […]
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New things to try at Dong Bei
July 11th, 2008 4 Comments
We all know how much I love Dong Bei’s dumplings. I love it so much that after discovering how to go back there, I’ve been back three more times AND going back again tomorrow. It’s easy to see why I love this hole in the wall dumpling place: their fresh dumplings are simply the best […]
Tags: dong bei · dumplings · fresh dumplings · fresh noodles · fried tofu · hand rolled noodles · herbal tea in can · northern chinese cuisine
Dumplings and Noodles at Dong Bei Restaurant
April 24th, 2008 10 Comments
My apologies for the previous posting of this entry. This was originally scheduled to be published last Monday, but for some reason, WordPress didn’t publish it. Then when it was published, I find out that the rest of the entry has disappeared. Here’s the complete entry. I wouldn’t have discovered Dong Bei if I hadn’t […]
Tags: binondo · chinatown · Chinese · dong bei · dumplings · fresh dumplings · fresh noodles · handiwork noodles · handmade dumplings