…because we love to eat
Steak ala Dad
It’s been an old-age saying that the way to any man’s heart is through his stomach.
Being the number one man in our lives, our dads are about to celebrate their special day come June 20. And what better way to melt our dad’s hearts than to give him a gastronomical experience he will never forget. Continue reading “A Father’s Day Treat for the Man of the House at Melo’s”
Greenwich is my go to place if I want to have a quick pizza and pasta fix. There’s a branch near where I live so it is quite convenient. Among all the flavors available, the flavor that I usually order is Hawaiian, because I love pineapple on my pizza. So it was such a treat to learn that Greenwich has “leveled-up” their Hawaiian pizzas into the Ultimate Hawaiian Overload! Greenwich gives us an upgraded taste of our favorite Hawaiian pizza by loading it with 2x more Hawaiian toppings – premium ham, glazed pineapple, smoked bacon and 100% Mozzarella and Cheddar cheese.
Continue reading “Leveled-Up Pizzas and New Lunch Plates At Greenwich”
Filipinos follow a number of time-honored traditions during the Lenten Season, one of which is to fast and abstain from eating meat leading to the celebration of Holy Week.
And in keeping with the observance of Lent, Jollibee offers heavenly delights for families and friends to enjoy.
Continue reading “Lenten Season Jolibee Style”
Selecta has come up with another flavor for it’s Gold Series– Vanilla Almond. In line with their previous Gold Series flavors, Vanilla Almond was also developed with a renowned chef. Chefs Sau Del Rosario, Rolando Laudico and J. Gamboa each helped develop the first 3 flavors. This time, Selecta tapped the culinary genius of Chef Ariel Manuel of Lolo Dad’s to come up with this new, decadent offering.
The new Selecta Gold Series flavor Vanilla Almond is a very rich and creamy blend of vanilla ice cream, caramel fudge and almonds. Continue reading “Selecta Gold Series Vanilla Almond”
As a kid, it is easy to think that Christmas is about presents, aguinaldo and noche buena. But as people get older, these perceptions are trimmed down to one important thing: having the entire family together for one day. People adjust their schedules, making sure that they have freed Christmas Day of any other commitments. And it doesn’t matter much if there are gifts or not, because the mere presence of loved ones is enough to make the holiday celebration complete. Continue reading “Everyday is Christmas at Jollibee”
For Filipinos, Christmas is the most-awaited season not only because we get to spend time with our friends and loved ones, but because we get to enjoy the special and unforgettable holiday flavors associated with this time of year. We always make sure that we prepare the perfect noche buena to usher in Christmas day, serving an abundance of Filipino holiday favorites like Christmas ham, roast beef, pasta, and fruit salad.
Likewise, no Christmas feast is complete without the tasty quezo de bola, the cheesy treat that has become a holiday staple for many Filipinos. Whether you’re gathering for a giant feast with the family or having a Yuletide get-together with friends, it’s always great to bond over all of these cheesy and delicious food that lets you taste the joys of the Season.
Continue reading “Celebrate the Flavors of Christmas with Greenwich”
These past 3 months, I have spent my nights awake, keeping watch over my sick stepfather at the hospital. I get really hungry in the morning-towards the end of my “shift”,- so what I do is head on down to the Jollibee outlet downstairs to get my breakfast fix with an order, or two, of Jollibee Breakfast Joys.
Crispy Bangus
Continue reading “Breakfast at Jollibee”
Recently, people from the press and online media were invited to celebrate the relaunch of the newest addition to SM MegaMall– the Mega Atrium. A niche mall within the iconic SM Megamall, it has 16,000 square meters and has four levels, housing 32 specialty restaurants. You’ll find a mix of casual and fine dining restaurants co-mingling with one another.
Hi everyone! I just wanted to let everyone know that Toblerone’s National Thank You day Contest has been extended. The contest will now run until November 10, 5 P.M. So keep those entries coming!
The Häagen-Dazs Shop in the SM Megamall Atrium is celebrating its 1st year anniversary. To kick off its second year, it is offering an irresistible treat: the Häagen-Dazs Eat-All-You-Can Ice Cream Buffet. For just P 499.00 (excluding 10% service charge), customers could indulge in as many ice cream scoops as they want.
Continue reading “Eat-All-You-Can at Haagen Dazs Megamall Atrium”
