I can’t talk enough about the versatility of corned beef! This canned food can be used in a multitude of dishes. I’ve used it in soups, pastas, sandwiches,… it just goes on! Check out how I used it in this dish. While I do prefer a particular foreign brand because of it’s texture, I do find that local brand Argentina’s Gold Label Corned Beef is just as good.
Argentina Cheese and Mushroom Penne
Argentina recently held a demo on how corned beef can be an inspiration to create new dishes called “Canned Cuisine Chef’s Series”.
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