I arrived 40 minutes early for our 8 o’clock meet up at Greenbelt. Tired and sleepy, I figured a breakfast would do well to revive me. We were supposed to meet at Starbucks, but the first thing that I saw when I stepped out of the cab was Coffee Bean and Tea Leaf. I’ve always [...]

Let’s start off with a little trivia I learned at the event: Tea is the 2nd most consumed beverage, next to water, world wide. And here I thought it was beer!
Moving on.
Cupping is the term used for what a tea taster does as he evaluates the tea. And at the Tea Appreciation Seminar, we [...]